Saturday, June 18, 2011

Crunchy Cabbage Salad

Salad:
1 head shredded red cabbage
2 packages Ramen noodles
8-10 green onions sliced
1 cup sunflower seeds
1 cup toasted slivered almonds

Dressing:
1 cup safflower oil
4 T rice vinegar
4 T sugar
2 packets Good Seasons Zesty Italian dressing

Add dressing to salad just before serving.

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